2022 Caella Fumé Blanc
This enticing wine opens with tropical aromas of pineapple, mango with hints of peach, lemon grass, and lychee. The palate offers ripe fruit and crisp citrus flavors of peach, apricot, pear, and lime zest. For those who are unfamiliar with this style, it refers to a Sauvignon Blanc that has been aged in oak barrels.
Pairs well with seafood and poultry dishes but holds up nicely with veal and pork. We love this with puff-pastry tartes filled with soft cheese and blackberry jam.
This enticing wine opens with tropical aromas of pineapple, mango with hints of peach, lemon grass, and lychee. The palate offers ripe fruit and crisp citrus flavors of peach, apricot, pear, and lime zest. For those who are unfamiliar with this style, it refers to a Sauvignon Blanc that has been aged in oak barrels.
Pairs well with seafood and poultry dishes but holds up nicely with veal and pork. We love this with puff-pastry tartes filled with soft cheese and blackberry jam.
This enticing wine opens with tropical aromas of pineapple, mango with hints of peach, lemon grass, and lychee. The palate offers ripe fruit and crisp citrus flavors of peach, apricot, pear, and lime zest. For those who are unfamiliar with this style, it refers to a Sauvignon Blanc that has been aged in oak barrels.
Pairs well with seafood and poultry dishes but holds up nicely with veal and pork. We love this with puff-pastry tartes filled with soft cheese and blackberry jam.